Egg Salad Sandwich for One

• 1 boiled egg
• 1 sweet pickle
• 1 3-inch piece of celery
• 1 Tablespoon lite mayonnaise
• 1 pinch salt
• 1 pinch pepper
• ¼ teaspoon sugar
• 2 slices Fit and Active Whole Wheat Bread
• 4 leaves baby spinach

1. Chop egg, pickle, and celery.
2. Add salt, pepper, and sugar.
3. Add mayonnaise.
4. Mix.
5. Spread on the bottom whole wheat bread.
6. Distribute the baby spinach.
7. Top with the other slice of bread.
8. Cut and enjoy.